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	<title>Weygandt Wines &#187; Clairette</title>
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		<title>The Châteauneuf-du-Pape Wine Book &#8211; Author Visit, Book Signing &amp; Wine Tasting &#8211; Sat, April 23, 12 &#8211; 4 pm</title>
		<link>http://blog.weygandtwines.com/archives/1450</link>
		<comments>http://blog.weygandtwines.com/archives/1450#comments</comments>
		<pubDate>Wed, 20 Apr 2011 20:28:19 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Bourboulenc]]></category>
		<category><![CDATA[Châteauneuf-du-Pape]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Grenache]]></category>
		<category><![CDATA[Grenache Blanc]]></category>
		<category><![CDATA[Mourvedre]]></category>
		<category><![CDATA[Producer]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rhône]]></category>
		<category><![CDATA[Roussanne]]></category>
		<category><![CDATA[Sale]]></category>
		<category><![CDATA[Sustainable]]></category>
		<category><![CDATA[Syrah]]></category>
		<category><![CDATA[Tasting]]></category>
		<category><![CDATA[White Wine]]></category>
		<category><![CDATA[Winemaker]]></category>

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		<description><![CDATA[Please join us at Weygandt Wines on Saturday, April 23rd, from 12PM until 4PM as we welcome author, Dr. Harry Karis, in his only DC appearance to present his new work, The Chateauneuf-du-Pape Wine Book. Called by some the &#8220;Epic Book on Chateaneuf-du-Pape,&#8221; Karis says, &#8220;I am convinced that you will have a much better <a href='http://blog.weygandtwines.com/archives/1450'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p><strong><a href="http://blog.weygandtwines.com/wp-content/uploads/2011/04/Harry-Karis.jpg"><img class="alignright size-full wp-image-1460" title="Harry Karis" src="http://blog.weygandtwines.com/wp-content/uploads/2011/04/Harry-Karis.jpg" alt="" width="250" height="338" /></a>Please join us </strong>at Weygandt Wines on <strong>Saturday, April 23rd</strong>, from 12PM until 4PM as we welcome author, <strong>Dr. Harry Karis</strong>, in his only DC appearance to present his new work, <strong>The Chateauneuf-du-Pape Wine Book</strong>. Called by some the &#8220;Epic Book on Chateaneuf-du-Pape,&#8221; Karis  says, &#8220;I am convinced that you will have a much better understanding of   Châteauneuf-du-Pape after reading this 500-page book &#8211; as well as a   strong urge to open a bottle of this great wine soon! It is my sincere   hope that this book will be both useful and pleasurable, not only to   professionals and connoisseurs, but also to enthusiastic wine lovers   everywhere. My primary motivation in writing this book was to pay homage   to winegrowers who produce some of the most hedonistic wines on  Earth.&#8221; And to prove Harry&#8217;s point we&#8217;ll have two very special wines  open on Saturday to taste!</p>
<blockquote><p><strong>Domaine Raymond Usseglio Châteauneuf-du-Pape Cuvée Impériale 2005</strong>, List Price $<del>69.99</del>, <span style="color: #ff0000;">Sale $59.99</span> &#8211; Châteauneuf-du-Pape, Rhône, France &#8211; 90% Grenache, 5% Syrah, 5% Mourvedre &#8211; 14% abv &#8211; <span style="color: #339966;">Sustainable </span>- The dark ruby/purple-tinged 2005 Chateauneuf du Pape Cuvee Imperiale, is powerful and full-bodied, with moderately high tannins, enticing, lush, intense texture, and hints of black cherry, roasted herbs, meat, and resiny, loamy soil notes. This is a very pure, structured, high tannin wine with good acidity that should be given 3-4 years of bottle-age and drunk over the following two decades. There are two superb Usseglio estates in Chateauneuf du Pape, and this one, although somewhat in the shadow of the recent efforts of the Domaine Pierre Usseglio, should never to be discounted as the wines from Raymond Usseglio are top-notch and classic in style. Both 2006 and 2005 are strong vintages for this estate. &#8211; <em>Rated 92 points, The Wine Advocate</em></p>
<p>Concentrated but silky, with a core of raspberry and blackberry fruit woven with dark toast, licorice and plum sauce notes. The long finish shows nice depth. Has more grip than the Girard, but it&#8217;s not as fresh. Drink now through 2020. 80 cases imported. &#8211; <em>Rated 92 points, Wine Spectator</em></p>
<p><strong>Domaine Raymond Usseglio Châteauneuf-du-Pape Blanc 2007</strong>, List Price $<del>44.99</del>, <span style="color: #ff0000;">Sale $37.99</span> &#8211; Châteauneuf-du-Pape, Rhône, France &#8211; 40% Grenache Blanc, 20% Roussanne, 20% Clairette, 20% Bourboulenc &#8211; 14% abv &#8211; <span style="color: #339966;">Sustainable </span>- A bright, stony style, offering lime, green apple, floral and acacia notes backed by a lively, mineral-tinged finish. A crisp, fresh, medium-bodied Rhône white. 130 cases made.</p></blockquote>
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		<title>Cahors &#8211; The Original Malbec! And Monster Mourvedre from Bandol Saturday Tasting and Sale</title>
		<link>http://blog.weygandtwines.com/archives/1410</link>
		<comments>http://blog.weygandtwines.com/archives/1410#comments</comments>
		<pubDate>Wed, 16 Mar 2011 18:59:33 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Bandol]]></category>
		<category><![CDATA[Bourboulenc]]></category>
		<category><![CDATA[Cahors]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Grenache]]></category>
		<category><![CDATA[Malbec]]></category>
		<category><![CDATA[Mourvedre]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[Producer]]></category>
		<category><![CDATA[Provence]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Sale]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>
		<category><![CDATA[Sudouest]]></category>
		<category><![CDATA[Tasting]]></category>
		<category><![CDATA[Ugni Blanc]]></category>
		<category><![CDATA[White Wine]]></category>

		<guid isPermaLink="false">http://blog.weygandtwines.com/?p=1410</guid>
		<description><![CDATA[Weygandt Wines has now doubled the amount of wine you can taste! Or at least we&#8217;ve doubled the number of times you can come into the shop for our weekly tastings. Starting this Friday, March 18, show up between 5 pm and 7:30 pm and you can taste our offerings that are normally reserved for <a href='http://blog.weygandtwines.com/archives/1410'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p><a href="http://blog.weygandtwines.com/wp-content/uploads/2011/03/Malbec.png"><img class="alignright size-full wp-image-1415" title="Malbec" src="http://blog.weygandtwines.com/wp-content/uploads/2011/03/Malbec.png" alt="" width="200" height="230" /></a>Weygandt Wines has now doubled the amount of wine you can taste! Or at least we&#8217;ve doubled the number of times you can come into the shop for our weekly tastings. Starting this Friday, March 18, show up between 5 pm and 7:30 pm and you can taste our offerings that are normally reserved for our Saturday tastings. This week&#8217;s tasting is Malbec from Cahors and a few wines from Bandol in Provence.</p>
<p>Malbec is commonly known as a blending grape in Bordeaux, where it was used to add color and tannin to those wines. And since the 1990s, Argentine Malbec has taken the U.S. wine market by storm. Yet, the original home of Malbec is France&#8217;s southwest region, specifically Cahors (where it is also known as &#8220;Cot&#8221;), that the grape reaches its full potential creating distinctive, full-bodied wines that are able to mature. They are known as the &#8220;black wine of France.&#8221; Strongly made but delicious.</p>
<p>Mourvedre is a native to Spain. There it&#8217;s called Monastrell. Mourvedre is used as an important blending grape throughout Mediterranean France and Spain, as well as in the GS&#8221;M&#8221; wines of Australia. Strong, richly tannic, and with buttressing acidity, Mourvedre is distinct and delicious in its own right. And in Bandol, in France&#8217;s Provence region, it is the primary grape variety.</p>
<blockquote><p><strong>La Bastide Blanche Bandol Blanc 2008</strong>, List Price $<del>26.99</del>,  <span style="color: #ff0000;">Sale $21.99</span> &#8211; Bandol, Provence, France &#8211; 45% Clairette, 35% Ugni Blanc, 15% Bourboulenc, 5% Sauvignon Blanc &#8211; 13% abv &#8211; <span style="color: #339966;">Organic </span>- A fruity style, with focused flavors of  peach, Golden Delicious apple and pear. Medium-bodied, with a zesty,  spice-filled finish that features touches of cream. Drink now. 25 cases  imported. &#8211; <em>Wine Spectator</em></p></blockquote>
<blockquote><p><strong>Domaine La Berangeraie Cahors Malbec Les Caminoles 2007</strong>, List Price $<del>14.99</del>, <span style="color: #ff0000;">Sale $12.69</span> &#8211; Cahors, Sudouest, France &#8211; 100% Malbec &#8211; 13% abv &#8211; <span style="color: #339966;">Organic </span>- Juicy, with rustically spicy  flavors. Medium-bodied, with plum and berry notes. The finish features  pepper and tobacco leaf notes.</p></blockquote>
<blockquote><p><strong>Domaine  La Berangeraie Cahors Les Quatre Chambrees 2008</strong>, List Price $<del>22.99</del>, <span style="color: #ff0000;">Sale $18.99</span> &#8211; Cahors, Sudouest, France &#8211; 100% Malbec &#8211; 13.5% abv &#8211; <span style="color: #339966;">Organic </span>- A dense red, with plenty of tannins behind the ripe plum and currant flavors. The finish shows mineral and olive notes. Drink now. 50 cases imported. &#8211; <em>Wine Spectator</em></p></blockquote>
<blockquote><p><strong>La Bastide Blanche Bandol Cuvee Estagnol 2006</strong>, List Price $<del>29.99</del>, <span style="color: #ff0000;">Sale $24.99</span> &#8211; Bandol, Provence, France &#8211; 94% Mourvedre, 6% Grenache &#8211; 14% abv &#8211; <span style="color: #339966;">Organic </span>- Plush and rich, with dense flavors of dark cherry, fig, licorice and dark chocolate. The powerful finish lingers with notes of mocha, smoke and roast beef. Needs time. Best from 2010 through 2014. 150 cases imported. &#8211; <em>Rated 92 Points, Wine Spectator</em></p></blockquote>
<blockquote><p><strong>La Bastide Blanche Bandol Cuvee Fontaneou 2007</strong>, List Price $<del>29.99</del>, <span style="color: #ff0000;">Sale $24.99</span> &#8211; Bandol, Provence, France &#8211; 91% Mourvedre, 9% Grenache &#8211; 14.5% abv &#8211; <span style="color: #339966;">Organic </span>- Powerful, with a meaty essence to the dark fruit flavors. Very firm in the midpalate, delivering notes of cocoa and spice on the minerally finish. Drink now through 2015. &#8211; <em>Wine Spectator</em></p></blockquote>
<p>Sale pricing for selected wines lasts through the end of Saturday, March 19th, 2011. No other discounts may apply.</p>
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		<title>Domaine Alary Tasting and Sale &#8211; Sat, Jan 29, 12-4 pm</title>
		<link>http://blog.weygandtwines.com/archives/1334</link>
		<comments>http://blog.weygandtwines.com/archives/1334#comments</comments>
		<pubDate>Wed, 26 Jan 2011 17:24:58 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Cairanne]]></category>
		<category><![CDATA[Carignan]]></category>
		<category><![CDATA[Cinsault]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Côtes du Rhône]]></category>
		<category><![CDATA[Côtes du Rhône Villages]]></category>
		<category><![CDATA[Counoise]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Grenache]]></category>
		<category><![CDATA[Grower]]></category>
		<category><![CDATA[Producer]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rhône]]></category>
		<category><![CDATA[Roussanne]]></category>
		<category><![CDATA[Sustainable]]></category>
		<category><![CDATA[Syrah]]></category>
		<category><![CDATA[Tasting]]></category>
		<category><![CDATA[Vin de Pays]]></category>
		<category><![CDATA[White Wine]]></category>

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		<description><![CDATA[This branch of the Alary family has been growers for 11 generations. One of their sites is on the choicest parcel of Cairanne, known as the Font D&#8217;Estevenas. Here, the latest in this long line of vignerons, Denis Alary, fashions the lineup that has earned him the notation by Robert Parker as &#8220;one of the <a href='http://blog.weygandtwines.com/archives/1334'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;"><a href="http://blog.weygandtwines.com/wp-content/uploads/2011/01/Photo-34.jpg"><img class="size-full wp-image-1340 alignright" title="Photo  34" src="http://blog.weygandtwines.com/wp-content/uploads/2011/01/Photo-34.jpg" alt="" width="325" height="434" /></a>This branch of the Alary family has been growers for 11 generations. One of their sites is on the choicest parcel of Cairanne, known as the Font D&#8217;Estevenas. Here, the latest in this long line of vignerons, Denis Alary, fashions the lineup that has earned him the notation by Robert Parker as &#8220;one of the stars of the Cotes du Rhone Village of Cairanne&#8221;.</p>
<p>Starting with his Vin de Pays, called La Grange Daniel Rouge, Denis fashions a blend of Grenache, Syrah with a little Cinsault and about 15% 40 year old vines Cabernet Sauvignon. As Robert Parker says it has &#8220;the pepper, spice, herb characteristics found in a good Southern Rhone&#8221;. The Alary Cotes du Rhone is a blend of Grenache and Syrah in a more full-bodied style exhibiting &#8220;classic Southern Rhone character&#8221;. The Cairanne is approximately an 85% Grenache, 15% Syrah blend of a &#8220;excellent concentration&#8221; and classic character of that village appellation. The Cairanne Brunotte is a blend a Grenache and Mourvedre and as the name would suggest is built more for evolving over five to six years. The Font D&#8217;Estevanas site in Cairanne gives its name to two of Denis&#8217; top wines. The red is a blend of 60% Syrah planted by Daniel Alary some 40 years ago from cuttings he brought from Hermitage, blended with Grenache and Counoise, some of the Grenache vines being over 100 years old. This is an exotic, richly flavored wine that reminds both of Cote Rotie and of fine Chateauneuf all at once. The Font D&#8217;Estevanas Blanc is a blend of 65% Roussanne, 10% Marsanne and 25% Viognier. While lush and very eromatic, is also beautifully balanced and elegant. Starting in 1998 the Alary family kept aside grapes from a parcel, the family purchased in 1860 from a man named Jean de Verde and had thus always been referred to as &#8220;La Jean de Verde&#8221;. These are 70 plus years old Grenache vines with yield of about a ton and a half per acre, producing an exquisite, sumptuous delicacy weighing in at over 14% natural ripeness. The domaine is also included in the Revue du Vin de France Le Classement as one of the top domaines in France.</p>
<p>Please join us on Saturday, January 29th, from 12pm until 4pm to sample these classic expressions of southern Cotes du Rhone regional wines . . .</p>
<blockquote><p>Many observers feel that Domaine Alary is the top estate in the village of Cairanne. I agree that they are one of the most reliable. A partial look at their just released wines includes two Vin de Pays cuvees, both excellent values. Readers should keep in mind that 2008 in the southern Rhone is a good vintage that is on a very fast evolutionary track. &#8211; <em>Robert Parker, The Wine Advocate</em></p></blockquote>
<blockquote><p><strong>Domaine Alary Vin de Pays de la Principauté d&#8217;Orange La Grange Daniel Roussanne 2009</strong>, List Price $<span style="text-decoration: line-through;">14.99</span>/btl, <span style="color: #ff0000;">Sale $12.99</span> &#8211; Cairanne, Rhone, France &#8211; 100% Roussanne &#8211; 14% abv &#8211; <span style="color: #339966;">Sustainable </span>- An amazing bargain for a wine made from 100% hand-harvested Roussanne. Orange and waxy honeysuckle aromas jump from the glass of this medium-bodied, richly fruit white that smells and tastes like Roussanne. Most Roussannes at this level of quality sell for 2 to 3 times the price. Consume it over the next year.</p></blockquote>
<blockquote><p><strong>Domaine Alary Côtes du Rhône-Villages Cairanne La Font d&#8217;Estévenas Blanc 2008</strong>, List Price $<span style="text-decoration: line-through;">21.99</span>/btl, <span style="color: #ff0000;">Sale $18.99</span> &#8211; Cairanne, Rhone, France &#8211; 90% Clairette, 10% Roussanne &#8211; 13% abv &#8211; <span style="color: #339966;">Sustainable </span>- The 2008 Font d’Estevanas blanc (a blend of 90% Clairette and 10% Roussanne) comes across like a Chablis from the Southern Rhone. Crisp minerality intermixed with flower, white currant, nectarine, and grapefruit notes are present in this medium-bodied, elegant, delicious white. This tank-fermented and aged 2008 should be consumed during its first year of life to take advantage of its tremendous aromatic character. &#8211; <em>Rated 90 points, The Wine Advocate; 90 points, Wine Spectator</em></p></blockquote>
<blockquote><p><strong>Domaine Alary Vin de Pays de la Principauté d&#8217;Orange La Grange Daniel 2009</strong>, List Price $<span style="text-decoration: line-through;">14.99</span>/btl, <span style="color: #ff0000;">Sale $12.99</span> &#8211; Cairanne, Rhone, France &#8211; 20% Grenache, 20% Syrah, 20% Cinsault, 20% Counoise, 20% Cabernet Sauvignon &#8211; 14% abv &#8211; <span style="color: #339966;">Sustainable </span>- A combination of Grenache, Syrah, Cinsault, Counoise, and Cabernet Sauvignon, all planted just outside the domain’s home of Cairanne. Spicy cherries intermixed with saddle leather, resiny pine forest notes, and pepper are present in this full-bodied, chunky, but surprisingly flavorful and well-made wine. Drink it over the next 1-2 years.</p></blockquote>
<blockquote><p><strong>Domaine Alary Côtes du Rhône La Gerbaude 2008</strong>, List Price $<span style="text-decoration: line-through;">13.99</span>/btl, <span style="color: #ff0000;">Sale $11.99</span> &#8211; Cairanne, Rhone, France &#8211; 85% Grenache, 15% Syrah &#8211; 13.5% abv &#8211; <span style="color: #339966;">Sustainable </span>- A terrific bargain from this vintage. This is the estate’s declassified wine from their home village of Cairanne&#8211;this blend of 85% Grenache and 15% old vine Carignan is outstanding. Notes of black cherries, garrigue, loamy soil, spice, and new saddle leather emerge from this richly fruity, medium-bodied, elegant, complex red. It is ideal for drinking over the next 2-3 years.</p></blockquote>
<blockquote><p><strong>Domaine Alary Côtes du Rhône-Villages Cairanne 2008</strong>, List price $<span style="text-decoration: line-through;">19.99</span>/btl, <span style="color: #ff0000;">Sale $16.99</span> &#8211; Cairanne, Rhone, France &#8211; 70% Grenache, 15% Syrah, 15% Carignan &#8211; 13.5% abv &#8211; <span style="color: #339966;">Sustainable </span>- Ripe and friendly, featuring a forward core of cherry and dark spice notes. A whiff of black tea checks in on the juicy finish, with a nice mineral hint, too. Drink now.</p></blockquote>
<blockquote><p><strong>Domaine Alary Côtes du Rhône-Villages Cairanne La Font d&#8217;Estévenas 2008</strong>, List Price $<span style="text-decoration: line-through;">24.99</span>, <span style="color: #ff0000;">Sale $21.99</span> &#8211; Cairanne, Rhone, France &#8211; 50% Grenache, 50% Syrah &#8211; 14% abv &#8211; <span style="color: #339966;">Sustainable </span>- Always one of Alary’s finest efforts, the outstanding 2008 Font d’Estevanas comes from old parcels of Grenache (50%) and Syrah (50%, all aged in neutral wood). The wine’s dense plum/garnet color is followed by an evolved bouquet of flowers, black raspberries, and roasted Provencal herbs, medium to full-bodied, fleshy flavors, and an irresistible, endearing finish. Enjoy this sexy 2008 over the next 2-3 years. &#8211; <em>Rated 91 points, The Wine Advocate</em></p></blockquote>
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		<title>Talking Turkey &#8211; Thanksgiving Prelude, Beaujolais Nouveau and Staff Picks, and In-Store 15% off all Alsatian and German Wines Sale!</title>
		<link>http://blog.weygandtwines.com/archives/1288</link>
		<comments>http://blog.weygandtwines.com/archives/1288#comments</comments>
		<pubDate>Thu, 18 Nov 2010 18:55:26 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Alsace]]></category>
		<category><![CDATA[Bourboulenc]]></category>
		<category><![CDATA[Chardonnay]]></category>
		<category><![CDATA[Châteauneuf-du-Pape]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Cote Rotie]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Gamay]]></category>
		<category><![CDATA[Grenache Blanc]]></category>
		<category><![CDATA[Grenache Gris]]></category>
		<category><![CDATA[Jura]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rhône]]></category>
		<category><![CDATA[Roussanne]]></category>
		<category><![CDATA[Roussillon]]></category>
		<category><![CDATA[Sale]]></category>
		<category><![CDATA[Syrah]]></category>
		<category><![CDATA[Tasting]]></category>
		<category><![CDATA[White Wine]]></category>

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		<description><![CDATA[Thanksgiving is now just around the corner! One occasion that really speaks to the festive feeling of the season is the arrival of the Beaujolais Nouveau on the third Thursday of November each year. We are very pleased to offer the Beaujolais Primeur 2010 by Pierre Chermette of Domaine du Vissoux. The 2010 is simply <a href='http://blog.weygandtwines.com/archives/1288'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p>Thanksgiving  is now just around the corner! One occasion that really speaks to the  festive feeling of the season is the arrival of the <strong>Beaujolais Nouveau</strong> on the third Thursday of November each year. We are very pleased to offer the <strong>Beaujolais Primeur 2010</strong> by <strong>Pierre Chermette</strong> of <strong>Domaine du Vissoux</strong>.  The 2010 is simply delicious, bursting with juicy red fruit (ripe  strawberries and cherries), and has surprising depth. Chermette is one  the, if not <em>the</em>, Beaujolais region&#8217;s top grower-winemakers. His  wines display superlative ripeness, purity, and bespeak their terroir  with great clarity.</p>
<p>Please join us this Saturday, November 20th, from 12PM to 4PM for a tasting of staff picks and new arrivals (below), and the outstanding Pierre Chermette Beaujolais Primeur 2010! The Lineup:</p>
<blockquote><p><strong>Domaine de l&#8217;Aigle a Deux Tetes, En Griffez Vieilles Vignes Chardonnay (Cotes du Jura) 2007</strong>, List Price $23.99, Sale Price $19.99  &#8211; The name of this wine is a mouthful (it translates to Eagle with Two  Heads), and the wine itself is too! From old, high-density plantings of  Chardonnay, this wine is reminiscent of great Chablis. </p></blockquote>
<blockquote><p><strong>Domaine Gauby Vieilles Vignes Blanc (Vin de pays des Cotes Catalanes) 2005</strong>, List Price $44.99, Sale Price $37.99 &#8211; &#8220;A  blend of Macabeo, Grenache Blanc, Chardonnay, Grenache Gris and   Carignan Blanc. Pale lemon yellow colour. Toasted almonds, creamy   oatmeal, warm peaches, golden delicious apple and white pepper on the   nose. Great backbone of crisp acidity and a nice silky texture. Tons of   minerals. Medium to full body and a very long finish. Drink now to  2015.&#8221; <em>Rated 92 Points, The Wine Advocate</em></p></blockquote>
<blockquote><p><strong>Domaine Raymond Usseglio Chateauneuf du Pape Blanc 2007</strong>, List Price $44.99, Sale Price $37.99 &#8211; &#8220;Crisp, fresh, and medium-bodied with notes of flowers and white currants.&#8221; <em>Rated 88 Points, The Wine Advocate</em></p></blockquote>
<blockquote><p><strong>Domaine Henri Gallet Cote-Rotie 2006</strong>, List Price $59.99, Sale Price $49.99 &#8211; &#8220;Shows  a pungent macerated olive aroma, before giving way to a core of   coffee, sweet tapenade, roasted plum, smoked bacon and mesquite. The   long, dark finish is filled with fig and iron. An old-school style. Best   from 2009 through 2018. 60 cases imported.&#8221; <em>Rated 92 Points, Wine Spectator</em></p></blockquote>
<blockquote><p><strong>Domaine Jean-Michel Gerin Cote-Rotie Champin le Seigneur 2006</strong>, List Price $59.99, Sale Price $49.99 &#8211; &#8220;Vibrant  and racy, with good drive to the red licorice, red currant and  damson  plum notes, backed by hints of fruitcake, roasted vanilla and  iron. The  long, silky finish is finely tuned. Drink now through 2016.&#8221; <em>Rated 91  Points, Wine Spectator</em></p></blockquote>
<p><strong><em>And  don&#8217;t forget our special pricing: 15% off our entire selection of  Alsatian and German wines lasts through Saturday, November 24th, 2010,  In-Store Only.</em></strong> (Closed Thanksgiving Day)</p>
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		<title>Bandol Bliss! Saturday Tasting and Sale</title>
		<link>http://blog.weygandtwines.com/archives/1008</link>
		<comments>http://blog.weygandtwines.com/archives/1008#comments</comments>
		<pubDate>Wed, 12 May 2010 18:56:30 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Bandol]]></category>
		<category><![CDATA[Bourboulenc]]></category>
		<category><![CDATA[Carignan]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Grenache]]></category>
		<category><![CDATA[Mourvedre]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[Provence]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rose]]></category>
		<category><![CDATA[Sale]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>
		<category><![CDATA[Syrah]]></category>
		<category><![CDATA[Tasting]]></category>
		<category><![CDATA[Ugni Blanc]]></category>
		<category><![CDATA[White Wine]]></category>

		<guid isPermaLink="false">http://blog.weygandtwines.com/?p=1008</guid>
		<description><![CDATA[On Saturday, May 15, 2010, from 1PM &#8211; 4PM, Weygandt Wines welcomes you to a tasting of the wines of Bandol. DOMAINE LA BASTIDE BLANCHE In the early &#8217;70s Michel and Louis Bronzo (the latter on the board of the INAO) acquired the property of the Bastide Blanche, with an eye to producing from appellation <a href='http://blog.weygandtwines.com/archives/1008'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;"><a href="http://blog.weygandtwines.com/wp-content/uploads/2010/05/Bandol-0011.jpg" target="_blank"><img class="aligncenter size-full wp-image-1009" title="Bandol 001" src="http://blog.weygandtwines.com/wp-content/uploads/2010/05/Bandol-0011.jpg" alt="" width="600" height="400" /></a>On Saturday, May 15, 2010, from 1PM &#8211;  4PM, Weygandt Wines welcomes you to a tasting of the wines of  Bandol.</p>
<p><span style="color: #800000;"><strong>DOMAINE LA BASTIDE BLANCHE</strong></span><br />
In the early &#8217;70s Michel and  Louis Bronzo (the latter on the board of  the INAO) acquired the property of the Bastide Blanche, with an eye to  producing from appellation Bandol wines the equal of more famous  appellations like Chateauneuf. Their painstaking efforts were rewarded  in 1993 when vintage conditions created the benchmark year to put Bandol  in general and Bastide-Blanche, in particular, on the map of top  producers in France. They have various cuvees, depending on the vintage,  but always about 75% Mourvedre as a minimum, up to 100% Mourvedre for  the Cuvee Fontanieu from a parcel of that name near the Mediterranean. Also, common each year to their success are their very low yields, never  more than 34 or 35 hl/ha, and simply impeccable cellar conditions and  attention. This shows in the pure, well-delineated fruit, that has  become a hallmark of Bastide-Blanche. They also make a delightful Rosé,  from predominantly Mourvedre, with Grenache and Cinsault. And also  produce another rosé from a separate property, Chateau des Baumelles. The Lineup:</p>
<blockquote><p><strong>Domaine La  Bastide Blanche Bandol Blanc 2008</strong>, Regularly  $<span style="text-decoration: line-through;">26.99</span>, On Sale $22.94/bottle &#8211; Provence, France &#8211; 45% Clairette, 35% Ugni Blanc, 15% Bourboulenc, 5% Sauvignon Blanc &#8211; 13% abv &#8211; <span style="color: #339966;">Organic</span> &#8211; A fruity style, with focused flavors of peach, Golden  Delicious apple and pear. Medium-bodied, with a zesty, spice-filled finish that features touches of cream. Drink now. 25 cases imported. &#8211; <em>Rated  88 Points, Wine Spectator</em></p></blockquote>
<blockquote><p><strong>Chateau des Baumelles Bandol Rosé 2009</strong>, Regularly $<span style="text-decoration: line-through;">22.99</span>, On Sale $19.54/bottle &#8211; Provence, France &#8211;  36% Cinsault, 34%  Grenache, 30% Mourvedre &#8211; 13.5% abv &#8211; <span style="color: #339966;">Organic</span></p></blockquote>
<blockquote><p><strong>Domaine La  Bastide Blanche Bandol Rosé 2009</strong>, Regularly  $<span style="text-decoration: line-through;">22.99</span>, On Sale $19.54/bottle &#8211; Provence, France &#8211; 70% Mourvedre, 22% Cinsault, 8% Grenache &#8211; 13.5% abv &#8211; <span style="color: #339966;">Organic</span></p></blockquote>
<blockquote><p><strong>Domaine La Bastide  Blanche Bandol 2006</strong>, Regularly  $<span style="text-decoration: line-through;">22.99</span>, On Sale $19.54/bottle &#8211; Provence, France &#8211; 74% Mourvedre, 22% Grenache, 3% Syrah, 1% Carignan &#8211; 14.5% abv &#8211; <span style="color: #339966;">Organic </span>- A powerful red, with  intense red and dark fruit flavors, including fig, dark plum and raspberry. Formidable tannins and acidity support the finish, which is infused with notes of baker&#8217;s chocolate and black olive. Best from 2011 through 2015. 400 cases imported. &#8211; <em>Rated 92  Points, Wine Spectator</em></p></blockquote>
<blockquote><p><strong>Domaine La Bastide Blanche Bandol Cuvee Estagnol  2006</strong>, Regularly $<span style="text-decoration: line-through;">29.99</span>, On Sale  $25.49/bottle &#8211; Provence, France &#8211; 94% Mourvedre, 6% Grenache &#8211; 14% abv &#8211; <span style="color: #339966;">Organic </span>- Plush and rich, with dense flavors of dark  cherry, fig, licorice and dark chocolate. The powerful finish lingers with notes of mocha, smoke and roast beef. Needs time. Best from 2010 through 2014. 150 cases imported. &#8211; <em>Rated 92 Points, Wine Spectator</em></p></blockquote>
<blockquote><p><strong>Domaine La Bastide  Blanche Bandol Cuvee Fontanieu 2005</strong>, Regularly  $<span style="text-decoration: line-through;">29.99</span>, On Sale $25.49/bottle &#8211; Provence, France &#8211; 94% Mourvèdre, 6%  Grenache &#8211; 13.5% abv &#8211; <span style="color: #339966;">Organic </span>- Powerful and complex nose spices, liquorice and chive mix with  fruit notes of prunes and blackberries. The mouth is powerful, dense, developing finally spice notes. This wine  will accompany well  grilled or roasted meats and wild game.</p></blockquote>
<p><em>Above Wines On Sale Through Saturday, May 15,  2010 or until supplies last.</em></p>
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		<title>What We&#8217;re Tasting This Week (Jan. 25-30)</title>
		<link>http://blog.weygandtwines.com/archives/710</link>
		<comments>http://blog.weygandtwines.com/archives/710#comments</comments>
		<pubDate>Mon, 25 Jan 2010 17:31:57 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Bandol]]></category>
		<category><![CDATA[Bourboulenc]]></category>
		<category><![CDATA[Burgundy]]></category>
		<category><![CDATA[Carignan]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Cotes du Luberon]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Grenache]]></category>
		<category><![CDATA[Languedoc]]></category>
		<category><![CDATA[Mourvedre]]></category>
		<category><![CDATA[Provence]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rhône]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>
		<category><![CDATA[Syrah]]></category>
		<category><![CDATA[Ugni Blanc]]></category>
		<category><![CDATA[White Wine]]></category>

		<guid isPermaLink="false">http://blog.weygandtwines.com/?p=710</guid>
		<description><![CDATA[Thanks to Firefly Farms and everyone who made it into the shop over the weekend to taste the sublime combination of their creamy, elegant goat&#8217;s milk cheeses with our Loire Valley Sauvignon Blancs. This coming week is a bit light on the activities front, but as always, we&#8217;ll pour at least six different bottles at <a href='http://blog.weygandtwines.com/archives/710'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;"><a href="http://blog.weygandtwines.com/wp-content/uploads/2010/01/Jan-25-30.jpg" target="_blank"><img class="size-full wp-image-711 aligncenter" title="Jan 25-30" src="http://blog.weygandtwines.com/wp-content/uploads/2010/01/Jan-25-30.jpg" alt="" width="600" height="400" /></a>Thanks to Firefly Farms and everyone who made it into the shop over the weekend to taste the sublime combination of their creamy, elegant goat&#8217;s milk cheeses with our Loire Valley Sauvignon Blancs. This coming week is a bit light on the activities front, but as always, we&#8217;ll pour at least six different bottles at our bar. The Lineup:</p>
<blockquote><p><strong>L&#8217;Abbaye du Petit Quincy Bourgogne Tonnerre 2006, $19.99/btl</strong> &#8211; Burgundy, France &#8211; 100% Chardonnay &#8211; 12.5% abv</p></blockquote>
<blockquote><p><strong>Domaine La Bastide Blanche Bandol Blanc 2008, $26.99/btl</strong> &#8211; Provence, France &#8211; 45% Clairette, 35% Ugni Blanc, 15% Bourboulenc, 5% Sauvignon Blanc &#8211; 13% abv &#8211; A fruity style, with focused flavors of peach, Golden Delicious apple and pear. Medium-bodied, with a zesty, spice-filled finish that features touches of cream. Drink now. 25 cases imported. &#8211; <em>WS 88 points</em></p></blockquote>
<blockquote><p><strong>Domaine de Fontenille Cotes du Luberon 2007, $14.99/btl</strong> &#8211; Rhone, France &#8211; 70% Grenache, 30% Syrah &#8211; 14% abv &#8211; Grippy for a Lubéron, with dark currant, roasted chestnut, maduro tobacco and roasted olive notes that pump through the muscular, slightly rugged finish. Drink now through 2010. 1,500 cases imported. &#8211; <em>WS 89 points</em></p>
<p>This has been a consistent winner from importer Peter Weygandt since he first brought the Domaine du Fontenille to the attention of American wine consumers in the early nineties. A blend of 70% Grenache (50- to 60-year-old vines) and 30% Syrah, yields are kept modest, and the wine is aged in concrete tanks for over a year prior to being bottled without filtration. A super-aromatic example of the vintage, the 2007 exhibits loads of pepper, earth, black cherry, and dusty, loamy soil notes. The wine&#8217;s fruit, earthiness, and spiciness are all classic characteristics of Provence. Seriously endowed and medium to full-bodied with excellent purity and depth, this Cotes du Luberon should drink well for 2-3 years. &#8211; <em>WA 88 points</em></p></blockquote>
<blockquote><p><strong>Domaine de Poulvarel Costieres de Nimes Rouge 2007, $17.99/btl</strong> &#8211; Rhone, France &#8211; 50% Grenache, 50% Syrah &#8211; 14% abv &#8211; The two red wines include an equal part blend of Grenache and Syrah, the 2007 Costieres de Nimes, a richly textured effort that tastes more like a northern Rhone with the Syrah component dominating both the aromatics and flavors. Blackberry, licorice, and tar notes along with terrific fruit and medium to full body are found in this 2007. Its style is not terribly dissimilar from a St.-Joseph. Drink it over the next 4-5 years. &#8211; <em>WA 89 points</em></p></blockquote>
<blockquote><p><strong>Domaine de L&#8217;Ancienne Mercerie Faugeres les Petites Mains 2007, $27.99/btl </strong>- Languedoc, France &#8211; 30% Carignan, 30% Syrah, 25% Grenache, 15% Mourvedre &#8211; 15% abv &#8211; The 2007 Faugeres Les Petites Mains – a blend of Grenache, Carignan, Syrah, and slightly less Mourvedre – displays heady black fruit ripeness with overtones of smoke and fruit distillate. On the palate, plush, sweet, dense, yet exuberantly fresh black raspberry, boysenberry, and cassis are tinged with cardamom, clove, tonka bean, and rosemary. There is at most the slightest trace of heat and drying from its 15% alcohol, but this is delightful, rich red and an excellent value ready to enjoy today, yet probably worth following for at least 4-6 years. &#8211; <em>WA 90 points</em></p></blockquote>
<blockquote><p><strong>Yann Chave Crozes Hermitage 2007, $27.99/btl</strong> &#8211; Rhone, France &#8211; 100% Syrah &#8211; 13% abv &#8211; Bright and open, with tasty black cherry, currant and aged tobacco notes. Fresh finish. Drink now. 5,000 cases made. &#8211; <em>WS 88 points</em></p></blockquote>
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		<title>What We’re Tasting This Week (Dec. 14-18)</title>
		<link>http://blog.weygandtwines.com/archives/439</link>
		<comments>http://blog.weygandtwines.com/archives/439#comments</comments>
		<pubDate>Mon, 14 Dec 2009 16:29:00 +0000</pubDate>
		<dc:creator>Weygandt Wines</dc:creator>
				<category><![CDATA[Cahors]]></category>
		<category><![CDATA[Clairette]]></category>
		<category><![CDATA[Côtes du Rhône]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Germany]]></category>
		<category><![CDATA[Grenache Blanc]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Languedoc]]></category>
		<category><![CDATA[Malbec]]></category>
		<category><![CDATA[Marsanne]]></category>
		<category><![CDATA[Mosel]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Rhône]]></category>
		<category><![CDATA[Riesling]]></category>
		<category><![CDATA[Roussanne]]></category>
		<category><![CDATA[Sangiovese]]></category>
		<category><![CDATA[Sudouest]]></category>
		<category><![CDATA[Tasting]]></category>
		<category><![CDATA[Tuscany]]></category>
		<category><![CDATA[Vermentino]]></category>
		<category><![CDATA[Vin de Pays]]></category>
		<category><![CDATA[White Wine]]></category>

		<guid isPermaLink="false">http://blog.weygandtwines.com/?p=439</guid>
		<description><![CDATA[Thanks to everyone who stopped by on Saturday to help us welcome Cecile Tremblay to the store. It was a good opportunity to taste some really special wines from Burgundy. Keep checking in as we hope to have regular visits by our winemakers which means more great wines to try. For free. As for this <a href='http://blog.weygandtwines.com/archives/439'>[...]</a>]]></description>
			<content:encoded><![CDATA[<p>Thanks to everyone who stopped by on Saturday to help us welcome Cecile Tremblay to the store. It was a good opportunity to taste some really special wines from Burgundy. Keep checking in as we hope to have regular visits by our winemakers which means more great wines to try. For free.</p>
<p>As for this week, we have another special event scheduled for Saturday (details to come), so this week&#8217;s lineup applies to Monday thru Friday, and as always, 4-7 pm:</p>
<p style="text-align: center;"><a rel="attachment wp-att-454" href="http://blog.weygandtwines.com/archives/439/img_3031"><img class="aligncenter size-large wp-image-454" title="IMG_3031" src="http://blog.weygandtwines.com/wp-content/uploads/2009/12/IMG_3031-1024x682.jpg" alt="IMG_3031" width="600" height="400" /></a></p>
<blockquote><p><strong>Chateau Mourgues du Gres Costieres de Nimes Les Galtes Dores 2008, $14.99/btl</strong> &#8211; Rhone, France &#8211; 30% Grenache Blanc, 30% Roussanne, 30% Vermentino, 7% Marsanne,3% Clairette &#8211; 13% abv &#8211; The elegant white wine offering, the 2008 Les Galets Dores (nearly equal parts Grenache, Roussanne, Rolle, and tiny amounts of Marsanne and Clairette), offers notes of honeyed grapefruit and buttery citrus along with fresh acidity, medium body, plenty of flavor, and a dry, crisp finish. It should be drunk over the next year. &#8211; <em>WA 88 points</em></p></blockquote>
<blockquote><p><strong>Weingut Heymann-Lowenstein Riesling Schieferterrassen</strong><strong> 2006</strong><strong>, $19.99/btl</strong> &#8211; Mosel, Germany &#8211; 100% Riesling &#8211; There&#8217;s appealing flavors of peach, spice and slate, yet this seems a little slack, lacking the core of acidity to give all the components verve and snap. Drink now through 2012. 50 cases imported. &#8211; <em>WS 88 points</em></p></blockquote>
<blockquote><p><strong>Memo Sangiovese 2008, $10.99/btl</strong> &#8211; Tuscany, Italy &#8211; 100% Sangiovese &#8211; 13% abv &#8211; Strong ruby red color in the glass, with an intense and persistent nose. This fruity Tuscan wine has notes of cherries, prunes and vanilla. Medium bodied, slightly tannic, balanced and ready to drink. Cheap and cheerful!</p></blockquote>
<blockquote><p><strong>Domaine La Bastide Syrah Les Genets Vieilles Vignes 2007, $12.99/btl</strong> &#8211; Languedoc, France &#8211; 100% Syrah &#8211; Medium-bodied, with dense red fruit flavors and tobacco leaf notes. There&#8217;s pepper and graphite on the finish. Drink now through 2012. 2,000 cases imported. &#8211; <em>WS 86 points</em></p></blockquote>
<blockquote><p><strong>Domaine de Ferrand Cotes du Rhone La Ferrande 2006, $21.99/btl</strong> &#8211; Rhone, France &#8211; 100% Syrah &#8211; 14% abv &#8211; As remarkable as 2007 is, there are 2006s that should not be forgotten. Domaine Ferrand (an excellent producer of Chateauneuf du Pape) has turned out a 100% Syrah cuvee, the 2006 Cotes du Rhone La Ferrand. Its opaque ruby/purple hue is followed by aromas of pepper, blackberries, licorice, incense, and earth. Dense and rich with surprising complexity and character for a southern Syrah, it should drink nicely for 2-3 years. &#8211; <em>WA 90 points</em></p></blockquote>
<blockquote><p><strong>Domaine la Berangeraie Les Caminoles Cahors Malbec 2007, $14.99/btl</strong> &#8211; Sudouest, France &#8211; 100% Malbec &#8211; 13% abv &#8211; In 1971 Andre Berenger came to Cahors from Provence with his wife Sylvie, who is originally from Champagne, and planted their vineyard near Grezels, on the red clay/iron stone soil known as Grezes. Their two children, Maurin and Juline not only joined them in the family business but so too have their respective spouses. Thus the three couples all work together and do everything in this twelve hectare domaine themselves – the pruning, the treatments of the all-organic vines and the harvesting all by hand (a disappearing practice in Cahors where harvesting is now done almost exclusively by machine). This is a lighter bodied Malbec from where the grape was originally grown. Malbec lovers should try this as a nice alternative to their standard powerhouses from Argentina.</p></blockquote>
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