Please join us on Saturday, February 19th, from 12pm until 4pm to sample these outstanding expressions of iconic regional French wines. The Lineup:

Richard Leroy Anjou Les Noëls de Montbenault 2007, List Price $29.99, Sale $19.99 – Anjou, Loire, France – 100% Chenin Blanc – 12.5% abv – Organic – Vivid yellow-gold. Honeydew melon, peach and nectarine on the nose, with exotic notes of gingerbread and musky herbs coming up with air. Initially pliant, gently sweet melon and pit fruit flavors turn firmer in the mid-palate and offer excellent palate coverage and strong spice character. Finishes with impressive length and lingering spiciness. Lots going on here but this still seems young. – Rated 91 points, Stephen Tanzer’s International Wine Cellar; 90 points, Wine Spectator

Domaine Remi Jobard Meursault En Luraule 2007, List Price $68.99, Sale $42.99 – Burgundy, France – 100% Chardonnay – 13% abv – Sustainable – Lime and crushed stone aromas along with a bit of biscuity reduction. Then juicy and sweet, with enticing flavors of lime and spices. This broad, sweet village wine offers excellent energy and finishes with very good grip. There are five different plantings that go into this cuvee: Jobard bought these vines when they were “very young,” just before the 1994 harvest. – Rated 90 points, Stephen Tanzer’s International Wine Cellar

Domaine Sérafin Père & Fils Morey St.-Denis 1er Cru Les Millandes 2007, List Price $104.99, Sale Price $88.99 – Côte-de Nuits, Burgundy, France – 100% Pinot Noir – 13% abv – Organic - A floral red berry and earth inflected nose serves as a relatively elegant introduction to the pure, detailed and lightly mineral suffused medium full flavors that possess good power, focus and intensity on the long and palate staining finish. This is lovely and understated. – Rated 90 points, Stephen Tanzer’s International Wine Cellar; 90 points, Wine Spectator; 89-92 points, Burghound

Domaine Dugat-Py Gevrey-Chambertin Vieilles Vignes 2006, List Price $99.99, Sale $74.99 – Côte de Nuits, Burgundy, France – 100% Pinot Noir – 13% abv – Organic - The Dugat-Py 2006 Gevrey-Chambertin Vieilles Vignes offers considerable depth of ripe black fruits and toasted meat on a palate so fine-grained it is able to sooth and seduce all the way to a succulently long finish. En route, cocoa powder, sage, iodine, and black pepper add interest and invigoration. It could be enjoyed young but will doubtless hold well for 6-8 years, given the track record at this estate. – Rated 90 points, The Wine Advocate; 90 points, Wine Spectator; 88-90 points, Burghound

Domaine Jean Royer Châteauneuf-du-Pape Cuvée Tradition 2007, List Price $43.99, Sale $36.99 – Châteauneuf-du-Pape, Rhone, France – 90% Grenache, 5% Syrah, 5% Mourvedre – 15% abv – Sustainable - The most drinkable and precocious of the 2007s is the 2007 Chateauneuf du Pape, made from essentially the same blend as the Hommage a Mon Pere, but from slightly younger vines (only 40 years old!). Kirsch and floral notes dominate this ruby/purple-tinged effort. Almost Burgundian in its freshness and vivacity, this full-bodied, rich, elegant, gorgeously textured, approachable wine should evolve for 10-15 years. This small estate (just over 12 acres) is run by the Royer family, who can trace its origins in Chateauneuf du Pape back to the 1800′s. However, they have only been estate bottling their wines since the mid-eighties. As the following notes indicate, these are very high quality, artisanal wines made with assistance from consultant Philippe Cambie. All of the vineyards are located in the southern sectors of Chateauneuf du Pape known as Bois de la Ville and Les Grandes Serres, the latter being one of the sources for the superb wines from Isabel Ferrando’s St.-Prefert Chateauneuf du Papes. – Rated 91 points, Stephen Tanzer’s International Wine Cellar; 90 points, The Wine Advocate; 90 points, Wine Spectator

Domaine Clos St-Jean Châteauneuf-du-Pape Vieilles Vignes 2005, List Price $69.99, Sale $42.99 – Châteauneuf-du-Pape, Rhone, France – 75% Grenache, 15% Syrah, 4% Mourvedre, 3% Cinsault, 2% Vaccarese, 1% Muscardin – 14.5% abv – Sustainable - The 2005 Chateauneuf du Pape Vieilles Vignes has a dark saturated ruby/purple color and a gorgeous nose of camphor, beef blood, roasted meat, pepper, lavender, spring flowers, and assorted red and black fruits such as kirsch and blackberry. The wine is very Provencal, extremely deep, full-bodied, and ideal for drinking over the next 12-15 years. The tannins are there, but they are nearly obliterated by the wine’s concentration and richness. – Rated 93 points, The Wine Advocate; 93 points, Wine Spectator; 91 points, Stephen Tanzer’s International Wine Cellar

Sale pricing for selected wines lasts through the end of Saturday, February 19th, 2011. No other discounts may apply.