Please join us on Friday, March 25th from 5PM until 7:30PM, and again on Saturday, March 26th, from 12PM until 4PM to sample delicious Cabernet Francs from two different regions, two Sauvignon Blancs and a terrific wine made of Melon de Bourgogne!

The Loire is a region of diversity, both in terms of landscape, and varietal. This week, and again next, we will explore the length of the Loire Valley, sampling outstanding wines, different producers, and contrasting styles and tastes.

Domaine de Beauregard Muscadet Sevre et Maine Sur Lie 2009, List Price $11.99, Sale $9.99 – Muscadet, Loire, France – 100% Melon de Bourgogne – 12% abv – Sustainable - Laurent Gregoire’s 2009 Muscadet de Sevre et Maine Sur Lie from Domaine de Beauregard (a name that only figures on a neck label, but then, his own is even more hidden-away) delivers the sort of soft, generous satisfaction that was to be derived from his 2005. Suggestions of Persian melon, nut oils, and grapefruit are tinged with salt and herbs, and there is ample juicy refreshment in a finish with alkaline and saline accents. Enjoy it over the coming year. – The Wine Advocate

Domaine Serge Dagueneau et Filles Pouilly-Fumé Les Pentes 2009, List Price $24.99, Sale $19.99 – Pouilly-Fumé, Loire, France – 100% Sauvignon Blanc – 12.5% abv – Organic - Stylish, with straw and lemon curd notes carried by very fresh acidity. The long finish has nice precision, leaving a lingering verbena note. Drink now through 2012. 500 cases imported. – Rated 90 points, Wine Spectator

Pascal et Nicolas Reverdy Sancerre Vieilles Vignes Les Angeslots 2006, List Price $34.99, Sale $29.99 – Sancerre, Loire, France – 100% Sauvignon Blanc – 13.5% abv – Organic - Offers a hint of paraffin, along with honeysuckle, lemon verbena and shortbread notes that all linger gently on the elegant finish. Drink now. 75 cases imported. – Wine Spectator

La Source du Ruault Saumur Champigny 2008, List Price $18.99, Sale $15.99 – Saumur Champigny, Loire, France – 100% Cabernet Franc – 12.5% abv – Biodynamic - Fresh, with a brisk edge to the black cherry, tobacco leaf and iron hints. Slightly crisp finish. Drink now. 200 cases imported. – Wine Spectator

Yannick Amirault Pavillon du Grand Clos Bourgueil Le Grand Clos 2007, List Price $27.99, Sale $23.99 – Bourgueil, Loire, France – 100% Cabernet Franc – 12.5% abv – Organic - Still fresh, despite the mature hints of tea and cedar around the edges. A lively core of mulled red and black cherry fruit is backed by tobacco and olive hints, with a lovely, perfume- and mineral-filled finish. Drink now. 25 cases imported. – Rated 90 points, Wine Spectator; 90 points, Stephen Tanzer’s International Wine Cellar

Yannick Amirault Pavillon du Grand Clos Bourguiel Les Quartiers 2008, List Price $28.99, Sale $24.99 – Bourgueil, Loire, France – 100% Cabernet Franc – 13% abv – Organic - This has just started to soften, as an alluring black tea edge moves in on the core of damson plum, raspberry and black cherry flavors. Long and suave on the finish, offering perfumy spice, incense and sweet tobacco notes. Drink now through 2014. 50 cases imported. – Rated 91 points, Wine Spectator

The villages of Bourgueil and neighboring St.-Nicolas de Bourgueil lay just west of Tours almost in the center of the Loire Valley. Here the grape for the red wines is Cabernet Franc grown on limestone vineyards some two kilometers north of the Loire River. At their best, the wines produced in these appellations give, if not the literal structure of Bordeaux, much of the charm, but their own individual character. And 100 years ago, were considered much the equal of Bordeaux. But times and fashions change. However, the quality of Yannick Amirault’s wines speaks for itself. Great quality, very flavorful and attractive wines.

In the last ten years, the wines of this Yannick Amirault’s Pavillon du Grand Clos, have appeared as the most complex and the most consistent of the appellations Bourgueil and St. Nicholas de Bourgueil. The wines of the domaine are characterized by body, cleaness, charm and in a great vintage, by aristocracy…. Amirault’s wines have a maturity of tannins that is rare. When the vintage accentuates this search for maturity, certain cuvées swing towards opulence, but still serve as a reference for the finesse des matieres. – Le Classement, Revue du Vin de France

Join us on Saturday, September 18th from 12PM – 4PM for what promises to be an excellent tasting. Like all of our Saturday, In-Store Tastings, this event is free and all are welcome (must be 21 years of age to sample wines). The Lineup:

Yannick Amirault Bourgueil “La Coudraye” 2008, Regular Price $20.99,  Sale Price $17.84 – Bourgueil, Loire, France – 100% Cabernet Franc – 13% abv – Organic - Solid, with dark currant and briar notes backed by flint and iron hints and a lingering maduro tobacco note on the gutsy finish. Drink now through 2011. – Rated 89 Points, Wine Spectator

Yannick Amirault St.-Nicolas de Bourgueil “La Mine” 2008, Regular Price $25.99, Sale Price $22.99 – St.-Nicolas de Bourgueil, Loire, France – 100% Cabernet Franc – 12.5% abv – Organic - Fresh and racy, with alluring black tea and olive notes weaving through the core of black cherry and plum fruit. The polished finish lets a tobacco edge linger nicely. Drink now through 2011. – Rated 90 Points, Wine Spectator

Yannick Amirault Bourgueil “Le Grand Clos” 2007, Regular Price $27.99,  Sale Price $23.79 – Bourgueil, Loire, France – 100% Cabernet Franc – 12.5% abv – Organic - Still fresh, despite the mature hints of tea and cedar around the edges. A lively core of mulled red and black cherry fruit is backed by tobacco and olive hints, with a lovely, perfume- and mineral-filled finish. Drink now. – Rated 90 Points, Wine Spectator

Deep, bright red. Vibrant aromas of black cherry, cassis, licorice and smoky minerals. At once dense and juicy, with a medicinal reserve and building minerality giving a serious mien to the sweet dark fruit flavors. Graceful and precise but has solid structure for the vintage. Finishes with silky tannins and very good spicy length. – Rated 90 Points, International Wine Cellar

Yannick Amirault Bourgueil “La Petite Cave” 2007, Regular Price $35.99,  Sale Price $30.59 – Bourgueil, Loire, Franc – 100% Cabernet France – 12.5% abv – Organic - This racy red is a chalky spine driving the black cherry and black currant fruit, all backed by liberal tobacco and bittersweet cocoa notes. Grippy but fresh on the lengthy finish. Rock-solid. Drink now through 2012. – Rated 91 Points, Wine Spectator

Yannick Amirault St.-Nicolas de Bourgueil “Les Malgagnes” 2008, Regular Price $31.99,  Sale Price $27.19 – St.-Nicolas de Bourgueil, Loire, France – 100% Cabernet Franc – 13% abv – Organic - Lively, with open-knit blackberry, blueberry and cherry fruit, laced with sweet tapenade and spice notes. A bouncy edge on the finish lets the gorgeous, pure fruit play out without losing focus, while a tobacco edge chimes in for added depth. Drink now through 2012. – Rated 91 Points, Wine Spectator

When one speaks of Cabernet Franc it is usually in terms of the blending grape used in Bordeaux wines. But in France’s central Loire Valley, Cabernet Franc is a stand-alone varietal that, in the right hands, produces wines of richness, breed and character. Please join us on Saturday, April 24 from 1-4 pm to taste some of the great red wines from this area of France that is better known for its iconic whites. Here’s the Lineup:

Beatrice & Pascal Lambert Chinon “Les Perruches” 2006, $18.39/btl, Regularly $22.99/btl – Loire, France – 100% Cabernet Franc – 13.5% abv – Organic - Rock-solid, with a briary undertow carrying the macerated plum and cherry fruit, all followed by sweet tapenade and aged tobacco notes on the long finish. Even better than the 2005. Drink now through 2011. 200 cases imported. – 90 points, Wine Spectator.

La Source du Ruault Saumur Champigny “Vieilles Vignes” 2006, $19.99/btl, Regularly $24.99/btl – Loire, France – 100% Cabernet Franc – 12.5% abv – Biodynamic - Jean-Noel Millon took over his family’s vineyards in 1998. His 2006 Saumur Champigny Vieilles Vignes boasts pure, ripe, tart blackberry fruit with sage oil and ginger pungency and saline, chalky mineral expressions. Smoky, toasted nut notes, carob, and brown spices emerge in a penetrating finish that will truly leave you licking (the residues from) your lips. This admirably concentrated, inevitably versatile Cabernet Franc will be worth following for at least 2-3 years.

Yannick Amirault Bourgueil “Les Quartiers” 2006, $23.99/btl, Regularly $29.99/btl – Loire, France – 100% Cabernet Franc – 13% abv – Organic - A dark, grippy red from France’s Loire Valley, with charcoal, mesquite, roasted fig, dark olive and mineral notes coursing through while a backdrop of plum sauce and toast waits in reserve. The structured, mouthfilling finish drips with fruit and olive notes. Best from 2009 through 2017. 821 cases made. – 92 points, Wine Spectator

Yannick Amirault St.-Nicolas de Bourgueil “Les Malgagnes” 2006, $25.69/btl, Regularly $31.99/btl – Loire, France – 100% Cabernet Franc – 13.5% abv – Organic - This offers the appellation’s telltale iron, briar and dark olive notes, with a rock-solid core of black currant fruit. It’s all given a lift by a layer of well-integrated cocoa and mocha-tinged toast.

Fill up your cellar or wine racks with any of these special Loire Valley reds at 20% off the regular retail price!

There’s just one week left in the year, and while we’re thankful to 2009 because it was our inaugural year, we’re happy to see 2010 coming down the line. To help us celebrate the New Year, we’ll be closed on Friday, January 1, 2010. To help you celebrate the New Year, we have a special sparkler at a special price. The lineup:

Hubert Clavelin et Fils Cremant du Jura Brut Comte Chardonnay Tete de Cuvee NV, $18.99/btl ($17.99/btl case price) – Jura, France – 100% Chardonnay – 12% abv – For over two decades, Hubert Clavelin and his importer have been promoting non-vintage Cremant du Jura Brut-Comte Chardonnay Tete de Cuvee, and this latest batch (lot number LBRC05, in tiny print on the back label) – based on the 2005 vintage, and having spent 36 months sur lattes – is as fine as any I can recall, and a wine that deserves to be taken seriously at the dinner table. A hint of Jura-typical pungency figures amid aromas of buckwheat, lime zest, and apple cider. With fine mousse and impressive vinosity, this coats the palate with zesty piquancy and saline, mineral-meaty savor of scallops and bacon. Both fascination and versatility are guaranteed for the coming year. – WA 90 points

Kurt Angerer Gruner Veltliner Kies 2008, $17.99/btl – Kamptal, Austria – 100% Gruner Veltliner – 12.5% abv – This has concentrated flavors of ripe peach, ruby grapefruit and pear. The long finish is spicy and intense, with hints of glazed citrus. Drink now through 2013. 500 cases imported. – WS 88 points

Domaine Pascal Bonhomme Vire-Clesse Recolte 2008, $21.99/btl – Burgundy, France – 100% Chardonnay – 13% abv – A medium bodied chardonnay from the Macon. A versatile food wine that goes well with anything from chicken to medium to high oil fish. A great place  to start for those who love white Burgundy.

Yannick Amirault Bourgueil La Coudraye 2007, $23.99/btl – Loire, France – 100% Cabernet Franc – 12.5% abv – This shows nice ripeness and weight for the vintage, with fresh dark berry fruit and sweet spice notes offset by fresh acidity, an herbal hint and a taut, minerally spine. Drink now through 2010. 150 cases imported. – WS 89 points

Chateau Castigno Saint-Chinian Secret des Dieux 2007, $25.99/btl -  Languedoc, France – 50% Syrah, 25% Grenache, 20% Carignan and 5% Mourvèdre – 13.5% abv – This red shows nice focus and concentration to its red berry flavors, which are accented by semi-sweet chocolate notes. The plush finish features red cherry and spice. Drink now through 2012. 400 cases imported. – WS 88 points

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