Georg Mosbacher Riesling Spatlese Forster Elster 2007, List Price $34.99, Sale $29.99 – Pfalz, Germany – 100% Riesling  – 10% abv – Organic - Plenty of tangy grapefruit, clove and white pepper notes match a bright structure, making this harmonious and tasty. It could use a little time to integrate more fully. Best from 2010 through 2020. 30 cases imported. – Rated 90 Points, Wine Spectator

Buchegger Gruner Veltliner Pfarrweingarten 2007, List Price $29.99, Sale $24.99 – Kremstal, Austria – 100% Gruner Veltliner – 13.5% abv – Sustainable - This is buttery-tasting, like a fruity hot toddy. The supple finish is very ripe, with touches of cream. Drink now through 2012. – Wine Spectator

Domaine L’Oustal Blanc Naick 7, List Price $34.99, Sale $29.99 – Minervois, France – 95% Grenache Gris, 5% Macabeu – 14% abv – Sustainable - The white Naick 7 of 2007 (this qualifying only as vin de table, no vintage date is permitted on the label) displays a richness of fruit, a body, and meaty, chewy, texture that I am sure would have led me to say “red wine,” if served from a jet-black glass. It’s as though a lot of veal bones and lobster shells had been cooked down to a demi-glace essence. Not that this wine is lacking for brightness, lift, or refreshment, though: there is a citrus streak enlivening its stock pot reduction of bones, marrow, and shells, almost as if this were Chablis. The finish won’t quit, and I imagine the wine will show stamina if cellared, too. Since this was just bottled when I tasted, and Fonquerle elected to filter for safety’s sake, it should prove yet more intensely expressive and more organized when you read this. - Rated 92+ Points, The Wine Advocate

Domaine David Clark Morey-Saint-Denis Les Porroux 2007, List Price $59.99, Sale $49.99 – Burgundy, France – 100% Pinot Noir – 13% abv – Organic - ONE BARREL ONLY of this lovely, classic Morey for the WORLD! Harvested at 22 hectoliters per hectare, and the fruit sorted bunch by bunch. Roughly translated, that means that David Clark’s 0.25-acre Morey-Saint-Denis parcel, named “Les Porroux,” produced only 60 gallons of juice! Or one barrel full! Aged for 18 months in a one-year-old Damy barrel. Malolactic fermentation finished on September 2008, then bottled on March 28, 2009, direct from the barrel. All of the vineyards at Domaine David Clark are farmed organically: All vineyard work is done by hand with the exception of ploughing which is done by tractor or by horse. Low yields; ploughing and mowing to control weeds – never any herbicides; extreme rigour in all aspects of hand-tending the vines; hand de-leafing to promote grape ripeness and color; organic certified spray program to control diseases and pests; minimal use of heavy machinery in order to reduce soic compaction and thus respect the native flora dn fauna. “…builds nicely towards the more harmonious finish with smooth raspberry and cherry. Very fine.” - Neal Martin “…cool yet moderately earthy red berry fruit aromas that complement well the rich, full and detailed middle weight plus flavors that possess solid depth and punch on the energetic, tangy and sappy finish that is impeccably well balanced.” - Allen Meadows

Clos Marie L’Olivette Pic Saint Loup 2009, List Price $21.99, Sale $18.69 – Languedoc, France – 40% Grenache, 40% Syrah, 20% Mourvèdre and Cinsault (from vines 15 to 50 years of age) – 13.5% abv – Biodynamic - The vines are worked according to the principles of the biodynamy and the grape harvest is always by hand. The aging is carried out out of barrels. Tasting notes of winemaker Christophe Peyrus: ‘The bottling was carried out three weeks ago. 2009 made rich and concentrated wines. A vintage for aging, even on Olivette, which one will need to wait 3 or 4 years for the wine to reach it’s peak. Olivette is a wine very ‘charged’ right now, but it will gain purity and smoothness with time. It has a discrete nose right now, but an a more generous palate, and decanting will be needed absolutely because I always leave carbonic gas (as a way of protecting the wine). The tannins are thick with beautiful spices and sweetness in the finish.”

Clos de l’Origine Les Quilles Libres Cotes-du-Roussillon 2007, List Price $28.99, Sale $23.99 – Roussillon, France – 80% Grenache, 10% Syrah, 10% Carignan – Organic - 14.5% abv – Barriot’s 2007 Cotes du Roussillon Villages Latour de France Les Quilles Libres is according to his own account overwhelmingly Grenache (including some white grapes), so how it qualified for its appellation is a mystery to me. Wood smoke, tobacco, brown spices, soy, peanuts, and ripe red fruits mingle in the nose. On a sappy, palpably extract-rich palate, lightly cooked red raspberry and strawberry are dusted with cardamom, cinnamon, and white pepper, and underlain with toasted praline and peanuts, and there is no hint of finishing heat or roughness from the wine’s nearly 15% alcohol, but rather a sense of exuberant brightness that brings you back for the next sip. I can imagine this evolving fascinatingly for at least 3-5 years, but only in a proper cellar. - Rated 91 Points, The Wine Advocate

Sale prices last through Saturday, June 4th. No further discounts may apply.

1.  Domaine de L’Aigle à Deux Têtes Côtes du Jura En Griffez Vieilles Vignes 2007, List Price $23.99, Sale $19.99 – Jura, France – 100% Chardonnay – 11.5% abv – Organic – A very firm white, with impressive structure to the lemon curd and green apple flavors that also feature intense notes of sea salt and hints of iodine. This is a powerful and distinctive style. Needs time in the cellar to fully develop. Best from 2013 through 2020. 75 cases imported. – Rated 91 points, Wine Spectator

2.  Weingut Buchegger Grüner Veltliner Pfarrweingarten 2007, List Price $29.99, Sale $24.99 – Kremstal, Austria – 100% Grüner Veltliner – 13.5% abv – Sustainable - Buttery and full of wild flowers and caramel-like notes–like a fruity hot toddy. The supple finish is ripe, with touches of cream.

3.  Château Mourgues du Grès Costières de Nîmes Rosé Fleur d’Eglantine 2009, List Price $11.99, Sale $9.99 – Costières de Nîmes, Rhône, France – 50% Grenache, 30% Mourvèdre, 10% Syrah, 10% Carignan – 13.5% abv – Sustainable - Very pale pink. High-pitched aromas of red currant, blood orange and rhubarb, plus a strong kick of white pepper. Dry and nervy in the mouth, offering zesty red berry flavors and incisive acidity. An emphatically dry, slightly austere wine. – Stephen Tanzer’s International Wine Cellar

4.  Markowitsch Pinot Noir Qualitätswein Trocken Carnuntum 2006, List Price $25.99, Sale $19.99 – Carnuntum, Austria – 100% Pinot Noir – 13% abv – Sustainable - Light- to medium-bodied, with delicate cherry and Santa Rosa plum flavors and plenty of bright spicy notes. The finish is crisp and juicy. Drink now. 150 cases imported – Wine Spectator

5.  Domaine Gardies Côtes du Roussillon Mas Las Cabes 2008, List Price $16.99, Sale $13.99 – Roussillon, France – 60% Syrah, 30% Grenache, 10% Carignan – 13.5% abv – Organic - Red raspberry, cherry, mocha, vanilla, and toasted pecan rise from the glass of the 2008 Cotes du Roussillon Mas Las Cabes Rouge, a blend vinified in cement and older barriques. Marjoram and cedar as well as a subtle smokiness and a refreshing note of salinity join the red fruits on a rather firm palate which barely suggests the sweeter, nuttier notes in the nose. A bright, savory, red fruit- and herb-filled finish hints also at anchovy, calling forth the next sip and promising a versatile performance at table for at least the next couple of years.

6.  Simone Scaletta Barolo Chirlet 2004, List Price $58.99, Sale $49.99 - Piedmont, Italy – 100% Nebbiolo – 14% abv – Organic - Pretty. floral, elegant and quite complete. Well-balanced and fine. Ripe fruits with a dry finish. Drink from 2009. – Decanter

Domaine Remi Jobard Meursault “Les Chevalieres” 2007, List Price $64.99, Sale Price $43.99 – Rated 91 Points, Stephen Tanzer’s International Wine Cellar; 91 Points, The Wine Advocate; 90 Points, Wine Spectator; 90 Points, Burghound
Domaine Remi Jobard Meursault 1er Cru “Genevrieres” 2007, List Price $89.99, Sale Price $59.99 – Rated 93 Points, Stephen Tanzer’s International Wine Cellar;  92 Points, The Wine Advocate; 92 Points, Burghound; 90 Points, Wine Spectator
Domaine Remi Jobard Meursault “En Luraule” 2007, List Price $68.99, Sale Price $42.99 – Rated 90 Points, Stephen Tanzer’s International Wine Cellar; 90 Points, The Wine Advocate
Domaine Remi Jobard Meursault 1er Cru “Poruzot-Dessus” 2007, List Price $74.99, Sale Price $49.99 – Rated 91 Points, Wine Spectator; 91 Points, Burghound; 90 Points, Stephen Tanzer’s International Wine Cellar; 90 Points, The Wine Advocate
Domaine Remi Jobard Meursault “Sous La Velle” 2007, List Price $64.99, Sale Price $41.99

Maison Jobard-Chabloz Puligny-Montrachet “Les Nosroyes” 2007, List Price $54.99, Sale Price $38.99 – Rated 90 Points, The Wine Advocate
Maison Jobard-Chabloz Auxey-Duresses 2007, List Price $38.99, Sale Price $25.99 – Rated 87 Points, Wine Spectator; 87 Points, Burghound
Maison Jobard-Chabloz Meursault “Le Limozin” 2007, List Price $49.99, Sale Price $32.99 – Rated 91 Points, The Wine Advocate; 91 Points, Burghound; 90 Points, Wine Spectator
Maison Jobard-Chabloz Meursault “Clos du Cromin” 2007, List Price $46.99, Sale Price $29.99 – Rated 91 Points, Wine Spectator; Rated 90 Points, Burghound
Maison Jobard-Chabloz Meursault 1er Cru “Les Charmes” 2006, List Price $91.99, Sale Price $59.99 – Rated 89-92 points, Burghound
Maison Jobard-Chabloz Chassagne-Montrachet 1er Cru “Morgeot” 2007, List Price $69.99, Sale Price $46.99 – Rated 91 Points, Burghound
Maison Jobard-Chabloz Grand Cru Corton-Charlemagne 2007, List Price $129.99, Sale Price $79.99 – Rated 92 Points, The Wine Advocate; Rated 92 Points, Burghound

Tement Sauvignon Blanc Grassnitzberg 2007, List Price $39.99, Sale Price $25.99 – Rated 90 Points, Stephen Tanzer’s International Wine Cellar
Tement Sauvignon Blanc Zieregg 2005, List Price $49.99, Sale Price $32.99 – Rated 90 Points, Stephen Tanzer’s International Wine Cellar

Henri et Philippe Gallet Cote-Rotie 2006, List Price $59.99, Sale Price $39.99 – Rated 92 Points, Wine Spectator

Domaine Gauby Vieilles Vignes VdP des Cotes Catalanes Blanc 2005, List Price $44.99, Sale Price $29.99 – Rated 92 Points, The Wine Advocate

Domaine La Bastide Blanche Bandol Blanc 2007, List Price $26.99, Sale Price $16.99

Domaine Gardies La Torre Cotes du Roussillon Villages 2006, List Price $49.99, Sale Price $32.99 – Rated 93 Points, Wine Spectator; 90 Points, The Wine Advocate

Schiavenza Barolo Prapo 2001, List Price $54.99, Sale Price $37.99
Schiavenza Barolo Bricco Cerretta 2001, List Price $59.99, Sale Price $49.99
Schiavenza Barolo Riserva 1999, List Price $79.99, Sale Price $49.99 – Rated 92 Points, The Wine Advocate
Schiavenza Barolo Bricco Cerretta 2004, List Price $58.99, Sale Price $34.99 – Rated 92 Points, The Wine Advocate
Schiavenza Barolo DOC 2004, List Price $63.99, Sale Price $54.99
Schiavenza Barbera d’Alba 2004, List Price $24.99, Sale Price $15.99

In addition, we will pour a selection of wines that will be included in the Winter Clearance Sale. The Lineup:

Domaine du Vissoux Beaujolais Blanc Cepage Chardonnay, List Price $19.99, Sale Price $12.99 – Beaujolais, France – 100% Chardonnay – 12.5% abv – Organic - High-toned, ester-rich citrus and distilled pit fruit aromas; piquant nuttiness; and a soft, oily texture characterize Chermette’s 2008 Beaujolais Blanc. An overly lactic note jars with the juiciness of citrus in the finish, but there is a satisfying underlying chalkiness as well as excellent sheer length.

Clos de L’Origine Vin de Pays des Côtes Catalanes Les Quilles Libres Blanc 2007, List Price $23.99, Sale Price $15.99 – Roussillon, France – 80% Grenache Gris, 10% Grenache Blanc, 10% Macabeo – 13% abv – Organic - An overlay of barrel-engendered lanolin and coconut in the nose segues into toasted nuts and grain and musky, narcissus-like scents. Firm and refreshing on the palate, it displays toasted nut, coconut, lanolin, lemon zest and brine, finishing long on piquant nuttiness, and invigorating zest.

Domaine Gardies Cotes du Roussillon Les Glaciaires 2007, List Price $19.99, Sale Price $13.99 – Roussillon, France – 40% Grenache Blanc, 40% Roussanne, 20% Macabeo – 13.5% abv – Organic - This rich, exotic white shows ripe tropical fruit flavors of mango and pineapple, with notes of baked peach. The finish is spicy, with plenty of firm acidity and a juicy freshness. Roussanne, Grenache Blanc and Macabeo. Drink now through 2012. 50 cases imported.

Domaine Piron-Lameloise Chenas Quartz 2008, List Price $22.99, Sale Price $15.99 – Beaujolais, France – 100% Gamay – 12.5% abv – Sustainable - Based on a small parcel that the estate holds dear, hail reduced its crop to the point where no assembly will be needed – there is but one small tank (although a portion of its contents briefly sojourned in older barriques). Sour cherry; musky, pungent floral perfume; and salinity inform this bright, lithe wine, which should merit following from at least 4-5 years.

Domaine Piron-Lameloise Moulin A Vent Vieilles Vignes 2008, List Price $21.99, Sale Price $14.99 – Beaujolais, France – 100% Gamay – 12.5% abv – Sustainable - There’s a suppleness to this spiced red, mixing lightly chewy tannins and understated acidity with the dark blackberry, damson plum, dried cranberry, sandalwood and cedar notes. Drink now through 2012. 50 cases imported.

Clos de L’Origine Cotes du Roussillon Villages Latour de France Les Quilles Libres Rouge 2007, List Price $28.99, Sale Price $19.99 – Roussillon, France – 80% Grenache Noir, 10% Syrah, 10% Carignan – 14.5% abv – Organic - Barriot’s 2007 Cotes du Roussillon Villages Latour de France Les Quilles Libres is according to his own account overwhelmingly Grenache (including some white grapes), so how it qualified for its appellation is a mystery to me. Wood smoke, tobacco, brown spices, soy, peanuts, and ripe red fruits mingle in the nose. On a sappy, palpably extract-rich palate, lightly cooked red raspberry and strawberry are dusted with cardamom, cinnamon, and white pepper, and underlain with toasted praline and peanuts, and there is no hint of finishing heat or roughness from the wine’s nearly 15% alcohol, but rather a sense of exuberant brightness that brings you back for the next sip. I can imagine this evolving fascinatingly for at least 3-5 years, but only in a proper cellar. – Rated 91 points, The Wine Advocate

Tement’s expansion has not stopped at the Slovenian border, and in 2006 he acquired the neighboring holdings of the Carmelites – where his father long worked as winemaker – and since replanted their 90 year old patchwork of vine varieties to insure more Zieregg Sauvignon for the future. Tement has begun using glass stoppers on his wines in lieu of corks. Given the extent of his offerings and given that I travel to Styria only every other year, I cannot pretend to have tasted Tement’s entire 2005 and 2006 collections, but only the subset (perhaps half) that he chose to show me in the time we had available. Tement is modifying his approach with Sauvignon – especially in the top sites – having decided that lower yields and the consequent ability to harvest somewhat earlier are more advantageous (not to mention less risky) than the long hang time he has traditionally practiced with this variety. – David Schildknecht, The Wine Advocate

Please join us on Saturday, September 25, from 1 pm to 4 pm, for an in-store tasting and sale of our line of Manfred Tement’s outstanding Styrian white wines. The Lineup:

Manfred Tement Gelber Muskateller Steirische Klassik 2006, List Price $22.99, Sale Price $19.54 – Styria, Austria – 100% Muscat – 11.5% abv – Organic - Pale green-yellow. Aromas of fragrant elder blossom, grapefruit and ripe Golden Delicious apple. Crisp and dry, with a strong mineral character giving the finish an appetizing quality. Makes an ideal aperitif.

Manfred Tement Weissburgunder Steirische Klassik 2007, List Price $19.99, Sale Price $16.99 – Styria, Austria – 100% Pinot Blanc – 12% abv – Organic - Pale green-yellow. Fresh pear, walnut and lemon verbena on the nose. Medium-bodied, with elegant, harmonious acid giving this charming and food-friendly pinot blanc an attractively light touch. Yellow apple and cool wet rock flavors in the mouth and on the aftertaste. Drink now to 2012. – Rated 89 points, International Wine Cellar

Manfred Tement Sauvignon Blanc Steirische Klassik 2008, List Price $24.99, Sale Price $18.74 – Styria, Austria – 100% Sauvignon Blanc – 12.5% abv – Organic – Pale green-yellow. Intense grapefruit zest, bell pepper and fresh-cut grass on the nose. Light to medium in body and nicely balanced, with refreshing gooseberry flavor lifted by juicy acidity. Wet rock, lemon and elderflower linger on the moderately long finish. Drink now through 2014. – Rated 89 points, International Wine Cellar

Manfred Tement Sauvignon Blanc Grassnitzberg 2007, List Price $39.99, Sale Price $33.99 – Styria, Austria – 100% Sauvignon Blanc – 13% abv – Organic – Pale yellow-green. Inviting aromas of gooseberry, cassis, grapefruit zest and fresh herbs. Concentrated blackcurrant and gooseberry flavors are given definition and a distinctly elegant quality by crisp, refreshing acidity, which extends the wine’s finish. Very nicely balanced and appetizing sauvignon blanc, for drinking through 2012. – Rated 90 points, International Wine Cellar

Manfred Tement Sauvignon Blanc Zieregg 2005, List Price $49.99, Sale Price $42.49 – Styria, Austria – 100% Sauvignon Blanc – 14% abv – Organic – Medium green-yellow. The broad spectrum of aromas and flavors includes cassis, lichee, green mango, red bell pepper and vanilla. Concentrated and creamy, with near-perfect balancing acidity. Very long finish features grapefruit, gooseberry and paprika. Offers excellent potential for further development in the bottle. Drink 2007 to 2015. – Rated 90 points, International Wine Cellar

Manfred Tement Sauvignon Blanc Zieregg 2006, List Price $49.99, Sale Price $42.49 – Styria, Austria – 100% Sauvignon Blanc – 14% abv – Organic – Medium green-yellow. Compellingly complex aromas of gooseberry, orange, cassis and lichee joined by intense, smoky flint and leafy nuances. At once powerful and light on its feet thanks to a filigree acid structure. The abundant, mineral-tinged fruit flavors of orange and grapefruit linger impressively on the vibrant, rich finish. A sauvignon with excellent potential for further development in bottle. Drink now to 2016. – Rated 93 points, International Wine Cellar

Georg Mosbacher Forster Elster Riesling Kabinett Trocken 2007,  Regular Price $26.99, Sale Price $19.99 – Pfalz, Germany – 100% Riesling – 12% abv – Organic - “Rich, round and spicy, offering grapefruit, nutmeg and white pepper aromas and flavors, with a savory aftertaste. Nicely balanced and long. Drink now through 2015. 50 cases imported.” – Rated 90 Points, Wine Spectator.

Tement Sauvignon Blanc Steirische Klassik 2007, Regular Price $24.99, Sale Price $18.99 – Sytria, Austria – 100% Sauvignon Blanc – 12.5% abv – Organic - Southern Styria is a traditional production area which enjoys excellent growing conditions, especially for white grapes. For this reason, 95% of the vineyard area is devoted to white varieties and 5% to red wine grapes (Blauer Zweigelt). The Tement Estate lies on a narrow plateau, into which the slope of the Zieregg cru gently flattens. Tement’s ‘classic’ Sauvignon Blanc shows ripe tropical fruit flavors with sweet herbs in the finish.

Chateau Castigno Saint-Chinian Blanc 2007, Regular Price $25.99, Sale Price $19.99 – Languedoc, France – 90% Grenache Blanc, 10% Roussanne – 14% abv – Organic - With an average of 25 years for the vines, these grapes are grown on clay and limestone soils. Vinification is in 100% new oak barrels. The color is golden-yellow. The nose is of exotic fruits and an and impression of candied citrus. The palate is strong, round, well-balanced by firm acidity.

Domaine du Vissoux Beaujolais Rosé “Les Griottes” 2009, Regular Price $16.99, Sale Price $13.99 – Beaujolais, France – 100% Gamay – 12.5% abv – Organic - A light-bodied, cherry-scented rosé made from 100% Gamay. Domaine du Vissoux may just be the most perfect expression in my whole portfolio of what I seek, for the very ability to be natural and great, at once.

Giovanna Ciacci Rosso di Montalcino 2005, Regular Price $26.99, Sale price $22.99 – Tuscany, Italy – 100% Sangiovese – 14% abv – Organic - The Ciacci family has been growers in the area of Sant’Antimo for centuries. The estate dates back 800 years and once totaled 700 hectares (nearly 1700 acres) in size. It has been divided over the generations (there are several producers named Ciacci, now). Giovanna markets most of her production under another label, through another importer and the style there is fairly modern. But Giovanna is at heart a traditionalist and produces, under the name Giovanna Ciacci, a limited quantity of traditionally crafted wines. A perfect fit for us. The Rosso is younger vines, less ideally situated parcels of Brunello di Montalcino. The 2005 is beautifully balanced and long, and a value.

Chateau Castigno “Secret des Dieux” Saint-Chinian 2007, Regular Price $25.99, Sale price $19.99 – Languedoc, France – 50% Syrah, 30% Carignan, 25% Grenache, 5% Mourvedre – 13.5% abv – Organic - Secret des Dieux is grown on clay and limestone soils (mainly limestone for the Grenache). The average age of the vines here is 25 years (but for the Carignan the vines are 100 years old). Deeply saturated dark red color. The nose gives refined impressions of red fruit and garigue. The palate is rich and generous with well-integrated tannins.

Sale prices last through July 31st. No other offers may be applied.

Let’s face it. It’s hot outside. Really hot. And summer’s only just begun! So maybe we should take a moment to rethink this whole idea of grilling hunks of red meat and serving them on the back porch alongside a full-bodied red wine (we can rethink this but certainly not dismiss the idea!)

Something more refreshing, chilled, dry and white is in order to partner with good food that’s just a bit lighter. Grilled seasonal vegetables, seafood sausages, white meat, fish and shellfish. Austrian whites, Rieslings and Gruner Veltliners are ideal accompaniments. Their complex flavors give them the richness to stand up to a variety of foods, and their crisp dryness make them especially refreshing.

So when choosing your menu for this weekend, spend a few moments pondering the perfect wine selection. Or, better yet, come in to the shop and sample some excellent, limited production wines and pick up a few bottles or a case.

Through June 26, 2010, all Austrian wines will be discounted 15% off their regular retail price for single bottles, and 20% by the case, mixed or matched. SALE ENDS 8PM JUNE 26, 2010. The Lineup:

Josef Schmid Riesling Vom Urgestein Bergterrassen 2007, Regular Price $24.99, Sale Price $21.24 – Kremstal, Austria – 100% Riesling – 13% abv – Sustainable – Offers a floral, spicy aroma, with intense Granny Smith apple, peach and pear flavors. Slate and pepper flavors fill the finish. Drink now through 2012. 833 cases made.

Josef Schmid Riesling Pfaffenberg Reserve 2007, Regular Price $29.99, Sale Price $25.49 – Kremstal, Austria – 100% Riesling – 13.5% abv – Sustainable – Rich, well-concentrated flavors of peach and apricot, with hints of tropical fruit, give this plenty of punch. The long, spice-filled finish features notes of mineral and cream. Drink now through 2012. 250 cases made.

Kurt Angerer Riesling Ametzberg 2007, Regular Price $26.99, Sale Price $22.94 – Kamptal, Austria – 100% Riesling – 14% abv – Sustainable - Concentrated tropical fruit flavors of mango and pineapple fill this rich Riesling. There’s a ripe appley note as well, with intriguing savory herbal elements. This really hums on the creamy finish. Drink now through 2015. 267 cases made. – Rated 93 points, Wine Spectator

Nothnagl Grüner Veltliner Ried Steinborz Federspiel 2007, Regular Price $16.99, Sale Price $14.44 – Wachau, Austria – 100% Grüner Veltliner – 12% abv – Sustainable - Medium-bodied, with pear and green peach flavors. Finishes with plenty of vanilla and spice. Drink now.

Buchegger Grüner Veltliner Gebling 2008, Regular Price $21.99, Sale Price $18.69 – Kremstal, Austria – 100% Grüner Veltliner – 13% abv – Sustainable - Starts off a little fat, but gains focus with concentrated flavors of Fuji apple, pear, lentil and spice. Cream-filled finish. Drink now. 50 cases imported.

Pichler-Krutzler 2007 Grüner Veltliner Superin, Regular Price $57.99, Sale Price $49.29 – Wachau, Austria – 100% Grüner Veltliner – 13.5% abv – Organic - From sandy, eroded Urgestein vineyards just upstream but very different in character from the gravelly, alluvial Klostersatz – combines rich pit fruits, a glossy texture, and a plush sense of stuffing with piquant nuttiness, white pepper, and saline and wet stone minerality. This should prove versatile and satisfying for at least 4-5 years in bottle.

And on Saturday, June 12, from 1-4 pm, please join our importer, Peter Weygandt, in the shop to taste some of the perfect hot weather wines. All of these wines will be discounted 15% off their regular retail price for a single bottle and 20% off a mixed or matched case. In addition to the sale on the bottles that we are pouring tastes of, we are extending the special pricing to any of the wines of the producers that we are featuring. The entire portfolios of Bonnet-Huteau, Marof, Birgit Eichinger, Clos de l’Origine and Pascal et Nicolas Reverdy will be on sale. So stop by and taste some great summer sippers with Peter Weygandt! The Lineup:

Bonnet-Huteau Muscadet de Sevre et Maine Sur Lie La Levaudiere 2009, Regular Price $12.99, Sale Price $11.04 – Loire, France – 100% Muscadet – 12% abv – Biodynamic - Light, bright straw. Dusty minerals, quince and lemon zest on the nose, with a hint of white flowers adding complexity. Dry, sharply focused citrus and mineral flavors show a weightier aspect in the mid-palate and pick up a hint of musky herbs with air. Finishes clean and brisk. – Stephen Tanzer, International Wine Cellar

Marof Renski Rizling, Regular Price $18.99, Sale Price $16.14 – Mackovci, Slovenia – 100% Riesling – 12% abv – Sustainable - Marof’s 2007 Renski Riesling is simply one of the ten or dozen finest Riesling wines I can recall tasting from outside of the greater Rhine basin or Austria. A gorgeous aromatic display of smoke-tinged apricot, Meyer lemon, apple blossom, and rowan leads to a silken-textured, infectiously juicy palate that makes a virtue of its relative looseness by conveying an airy elegance. Apricot kernel, lime zest, and an amazingly savory underlying sense of meat broth add complexity, and the interchange of flavors with which this wine finishes is positively vibratory. I suspect it will be best relished over the next 12-18 months, but there’s really no way of knowing absent any track record. – Rated 91 points, David Schildknecht, The Wine Advocate

Birgit Eichinger Grüner Veltliner Qualitätswein Trocken Kamptal Wechselberg 2008, Regular Price $22.99, Sale Price $19.54 – Kamptal, Austria – 100% Gruner Veltliner – 12.5% abv – Organic - Powerful, with concentrated grapefruit, Asian pear and gooseberry flavors that are supported by plenty of crisp acidity. Very vibrant and rich on the buttercream- and spice-filled finish. Drink now through 2015. 50 cases imported. – Rated 90 points, Kim Marcus, Wine Spectator

Clos de l’Origine Les Quilles Libres Vin de Pays des Cotes Catalanes Blanc 2007, Regular Price $23.99, Sale Price $20.39 – Roussillon, France – 80% Grenache Gris, 20% Grenache Blanc – 13% abv – Organic - The l’Origine 2007 Les Quilles Libres white is from Grenache Gris in both schist and chalk-clay terroirs of Maury (plus whatever bit of Grenache blanc may have been unavoidably harvested along with it), and was fermented for two months and aged in used barriques. An overlay of barrel-engendered lanolin and coconut in the nose segues into toasted nuts and grain and musky, narcissus-like scents. Firm and refreshing on the palate, it displays toasted nut, coconut, lanolin, lemon zest and brine, finishing long on piquant nuttiness, invigorating zest, but without the clarity or depth of the l’Original cuvee, and with an aura of oxidative evolution that some tasters may find slightly off-putting. This will demand careful pairing and I would advise exploring the options within the coming year. Inexperienced as I am with this estate I could easily end up being fooled by this wine’s potential. But given its low sulfur, it definitely requires vigilant, cool care. – Rated 88 points, David Schildknecht, The Wine Advocate

Pascal et Nicolas Reverdy Sancerre Terre de Maimbray Rose 2009, Regular Price $24.99, Sale Price $21.24 – Burgundy, France – 100% Pinot Noir – 13% abv – Organic - Medium red color. Mineral-driven aromas of redcurrant, strawberry and rose, with notes of orange peel and herbs adding complexity. Dry, focused and pure, with tangy red fruit flavors and good mineral bite. Impressive for its elegance and understatement; the finish is brisk and focused but just a touch dry. – Stephen Tanzer, International Wine Cellar

On Saturday, May 8th, 2010, from 12PM – 4PM

Rosé is one of those everything sort of wines . . . that is to say, that it goes well with nearly everything! With the aromas of juicy red fruit and the texture and dryness of a fresh white, Rosés are the perfect go-to warm weather wines to accompany anything from light fair to grilled meats . . . If you’re not a convert yet, come in on Saturday for our free tasting and we are sure that we’ll change your mind! And besides, the world always looks a little better through rosé colored glasses!

Our In-Stock Rosé Selections
Domaine Les Aphillanthes Cotes-du-Rhone Rosé 2009, 60% Cinsault, 20% Grenache, 15% Cunoise, 5% Mourvedre. $13.99 by the bottle

Rive Gauche Chinon Rosé 2009, 100% Cabernet Franc. $15.99 by the bottle

Domaine les Grands Bois Cotes du Rhone “Cuvee les Trois Soeurs” Rosé 2009, 75% Grenache, 15% Carignan, 5% Syrah. $13.99 by the bottle

Buchegger Pinot Noir Niederosterreich Rosé 2009, Austria. 100% Pinot Noir. $16.99 by the bottle

Chateau Mourgues du Gres Fleur d’Eglantine Costieres de Nimes Rosé 2009, 50% Grenache, 30% Mourvedre, 10% Syrah, 10% Carignan. $13.99 by the bottle

Chateau Mourgues du Gres Les Galets Roses Costieres de Nimes Rosé 2009, 60% Syrah, 40% Grenache. $15.99 by the bottle

Pierre-Marie Chermette Les Griottes Beaujolais Rosé 2009, 100% Gamay. $16.99 by the bottle

Chateau de Manissy Tavel “Cuvee des Lys” Rosé 2009, 60% Grenache, 30% Clairette, 10% Syrah. $18.99 by the bottle

Domaine Duseigneur Lirac Rosé 2009, 50% Cinsault, 37% Mourvedre, 7% Clairette, 3% Grenache, 3% Syrah. $16.99 by the bottle

Domaine La Bastide Blanche Bandol Rosé 2009, 70% Mourvedre, 8% Grenache, 22% Cinsault. $22.99 by the bottle*

Chateau de Baumelles Bandol Rosé 2009, 30% Mourvedre, 36% Cinsault, 34% Grenache. $22.99 by the bottle*

Domaine Charvin Cotes du Rhone Rosé 2009, 80% Grenache, 20% Bourboulenc. $18.99 by the bottle*

*arriving at the shop late this week

Save Money When You Buy A Case or More
10% Off Mixed Cases
15% Off Matched Cases

Nothnagl Gruner Veltliner Ried Steinborz Federspiel 2007, $16.99/btl – Wachau, Austria – 100% Gruner Veltliner – 12% abv – Sustainable - Medium-bodied, with pear and green peach flavors. Finishes with plenty of vanilla and spice.

Domaine Collotte Marsannay Rosé 2009, $18.99/btl – Burgundy, France – 100% Pinot Noir – 13% abv – Sustainable - With a beautiful red current hue and a concentrated nose of peach nectar, this rosé is soft and fruity, backed by good strength and liveliness. The perfect accompaniment to charcuterie!

Domaine Les Grand Bois Cotes du Rhone Cuvee Les Trois Soeurs Rosé 2009, $13.99/btl – Burgundy, France – 75% Grenache, 15% Carignan, 5% Syrah -14.5 % abv – Sustainable - Black cherry and bright strawberry highlight this blend with a finish that belies it’s fresh and intense, dry, long-lasting finish. Try it as an aperitif or with almost all foods. Great with Asian spices.

Domaine St.-Damien Gigondas Vieilles Vignes 2006, $27.99/btl – Rhone, France – 90% Grenache, 10% Mourvedre and Carignan – 14.5% abv – Sustainable - The well-made 2006 Gigondas Vieilles Vignes’ deep ruby/purple hue is followed by aromas of black cherries, raspberries, spring flowers, earth, and spice. Not as extravagantly rich as the 2007, it is a medium-bodied, well-balanced wine to consume over the next 7-8 years. Proprietor Joel Saurel’s goal is to produce Gigondas as fine as those fashioned by the appellation’s two superstars, Domaine Santa Duc and Chateau St.-Cosme. An estate to watch, Saint-Damien produces three sensational cuvees of Gigondas as well as two stunning, value-priced Cotes du Rhones, which readers should be buying by the trunkful. As one might expect, the 2007 Gigondas look very strong, but Saurel also succeeded in 2006, a difficult vintage in Gigondas. – WA 90 points

Chateau Font-Mars Picpoul de Pinet 2008, $10.99/btl – Languedoc, France – 100% Picpoul – 12.5% abv – Font-Mars – with its coat of arms flanked by dinosaurs, an allusion to fossilized eggs found on the property – once again offers a distinctively delicious wine with their 2008 Coteaux du Languedoc Picpoul de Pinet, smelling of honeydew melon and passion fruit; refreshing, sappy and stimulatingly bitter in its notes of green apple and melon rind, and guaranteed to improve the contents of any refrigerator over the next 6-9 months.

Weingut Trapl Gruner Veltliner 2008, $15.99/btl – Carnuntum, Austria – 100% Gruner Veltliner – 11.5% abv – White grapefruit that lingers for a considerable amount of time given the price point. Finishes with an abundance of mineral and a touch of chalk.

Domaine La Bastide Syrah Vin de Pays d’Hauterive Les Genets Vieilles Vignes 2007, $12.99/btl – Languedoc, France – 100% Syrah – 14.5% abv – The 2007 Syrah Vieilles Vignes came in at close to 15% alcohol, yet its wonderfully-concentrated, brown-spiced, sweetly-ripe cassis, black cherry, and purple plum retain a refreshing brightness and are not in the least marred by bitterness or heat. Anything this wine lacks in complexity it makes up for in seamlessness and generosity, not to mention ridiculously good value. Enjoy it over the next 2-3 years. – WA 90 points

Domaine Duseigneur Lirac Antares 2007, $22.99/btl – Rhone, France – 60% Grenache, 20% Syrah, 20% Mourvedre – 14.5% abv – A bigger, richer offering, the 2007 Lirac Antares is a blend of 60% Grenache and equal parts Mourvedre and Syrah. The Grenache is aged in tank, and the other two varietals are kept in barrel. In keeping with the style of this vintage, it possesses plenty of freshness and ripeness in addition to deep black raspberry and black cherry fruit, licorice, smoke, and garrigue notes. This dense, medium to full-bodied, elegant as well as substantial Lirac should drink well for 5-6 years. This biodynamically-farmed vineyard, which has Philippe Cambie as its consultant, is a sleeper selection for value and high quality. – WA 91 points